As delicious as it sounds — sweet, slightly tangy lemonade infused with juicy red raspberries. Like a glass of summer in dessert dip form. Perfect for pool parties, summer cookouts, baby showers, garden gatherings, bridal showers, and warm-weather afternoon snack boards.
How to make it:
Add 1 block (8 oz) cream cheese and 8 oz whipped topping to a bowl. Blend together with a mixer. Add the bag contents and blend until well mixed. Chill 2-3 hours before serving.
Serve with fresh-cut fruit, graham crackers, animal crackers, vanilla wafers, or use as a bagel spread.
No Added MSG.