A top seller and customer favorite — sweet caramel with the perfect touch of sea salt. A little bit of heaven in your kitchen, and once you start dipping, you genuinely cannot put it down. Perfect for fall apple picking weekends, holiday dessert boards, Thanksgiving spreads, cozy weekend snacking, hostess gifts, and Fall parties.
How to make it:
Add 4 oz cream cheese and 8 oz whipped topping to a bowl. Blend together with a mixer until creamy. Add the bag contents and blend until well mixed. Refrigerate 2-3 hours before serving.
Enjoy with apple slices (especially Granny Smith), pretzels, gingersnaps, graham crackers, animal crackers, or use as a bagel spread.
No Added MSG.