Classic Italian flavors in one beautifully versatile mix — ripe sun-dried tomatoes, sweet basil, real parmesan, and lightly roasted garlic. Use it as a creamy dip or a flavorful bread dip, ready in minutes. Perfect for Italian dinner nights, charcuterie boards, dinner parties, pasta nights, holiday gatherings, and weekend cookouts.
Two easy ways to make it:
For a creamy dip: Add 3 tablespoons of warm water and the bag contents together and let sit for 5 minutes. Then add 1 1/2 cups sour cream, stir well, and chill 2 hours. Serve with tortilla chips, pita chips, crackers, or fresh-cut vegetables.
For a bread dip: Add a ratio of 2 teaspoons of mix to 1 tablespoon of extra virgin olive oil — or add enough mix to your liking based on flavor. Let sit 5-10 minutes for the flavors to bloom. Serve with sliced French baguette, focaccia, or ciabatta.
No Added MSG.