Sweet, simple, and pure — vanilla and raw honey come together in an amazingly smooth, spreadable blend. Comforting, classic, and ridiculously versatile. Made simply with pure raw honey and pure vanilla — no additives, no preservatives.
Ways to enjoy it:
Replace your creamer: Imagine waking up and swapping your usual coffee creamer for a spoonful of vanilla honey. Naturally sweet, naturally vanilla, with the bonus of raw honey's health benefits.
Stir it in: Coffee, tea, oatmeal, yogurt, or warm milk before bed.
Spread it (refrigerated): On toast, bagels, English muffins, or biscuits.
Drizzle it: Over fresh fruit, cinnamon rolls, sugar cookies, pancakes, waffles, or pound cake.
A natural sweetener: Pure raw honey straight from the bees — a healthier alternative to refined sugar.
A wonderful gift for bridal parties, teachers, in-laws, friends — or just because. Or treat yourself; you deserve it.
Suggested Storage: There really is no way to predict the product shelf life as it is highly variable, dependent upon your storage conditions. We recommend storing our Creamed Honey in cool, dry environments for a softer and smoother texture. Our Creamed Honey may also be stored in a refrigerator for a more firm and butter-like texture spread. Most industry standards for honey products, when stored in optimal conditions, are set at 18 months from the date of packaging.